Christmas Menu 2011 Prices

Two Course selection Starter and Main
or Main Course and Dessert : £18.00 per person

All Three Courses : £24.00 per person

Fresh Coffee and Mints : £2.10 per person


Luxury Christmas Buffet Menu Price

All options at £18.50 per person


We do cater for any special dietary needs, so please tell us when making your reservation.

Please be reminded a £5 deposit is required to confirm your reservation of 10 persons or more.

A deposit of £250 is required to confirm your reservation in our Function Room.

Please make sure we have these 7 days before your booking. The deposit will be set against your final bill but will not be redeemable if cancelled within 72 hours.

Christmas Menu 2011

Served from mid November until the end of January 2012. Please book early to avoid disappointment.

This year we are offering our ‘Elvis Night’ on the 10th December. We do this for company’s that do not have a large number of employees or small office parties. We offer Barry Paull as Elvis, complete with disco and buffet all for £19.50 per person.

To Start

French Onion Soup

topped with a cheddar cheese crouton and served with a crusty roll & butter

Battered Calamari Rings

served with dressed leaves & home made Tartare sauce

Grilled Goats Cheese

served on a beetroot & almond salad

Home-made Chicken Liver Pate

with warm toast & butter

Followed by..

Our traditional locally reared and produced carvery, offering a choice of turkey, beef or pork, or a slice of each, a selection of 4 fresh vegetables, roast potatoes, pigs in blankets and all the condiments.

Beef, Turkey and Pork


Our Vegetarian selection this year will be:-

Mushroom & Stilton Hotpot

served with a granary roll and salad

Pesto & Pine Nut Spaghetti

topped with grilled aubergine & parmesan shavings

Or if you would rather a fish course:-

Pan Roasted Fillet of Salmon

served on a fresh Napoli sauce with new potatoes & seasonal vegetables

Grilled Fillet of Naturally Smoked Haddock

served with dauphinoise potatoes & seasonal vegetables


For Desserts

Traditional Christmas Pudding

with Brandy Cream

Apple, Cinnamon & Sultana Crumble

with custard

Champagne Sorbet

Chocolate Fudge Cake

with ice-cream

Fresh Fruit Meringue


Luxury Christmas Buffet Menu

Locally Reared Beef - Crown of Turkey - Our Butchers Own Cooked Ham
Poached Salmon garnished with prawns, laced in marie rose sauce
Pork Sausage Meat seasoned with onions & herbs, baked in puff pastry
Medley of Roasted Peppers (v) stuffed with savoury rice, baked aubergines & tomatoes with olives & buffalo mozzarella
Coleslaw
Waldorf
Penne Pasta (v) with spinach and tomato sauce
Dressed Salad Leaves
Tomatoes & Red Onion
Cucumber in Olives & Vinaigrette
Pickled Beetroot with Peppers, Spring Onions & Marinated Mixed Pickles
Potatoes with Parsley Butter
Warm Bread


A selection of Desserts or the Cheese Board can be made available from the Christmas Menu at £6.00 per person

We look forward to seeing you at the Windwhistle Inn, and wish all our customers a Very Merry Christmas and a Happy New Year.